Cook with Aditi

Thursday, 17 January 2019

INGREDIENTS:

PROCESS TO PREPARE:

Wash the onion and capsicum thoroughly and chop them into small pieces.
Now take two boiled potatoes and mash them properly so that there should be no lumps.
Add chopped onion, capsicum and salt in it.
Mix them nicely and keep it aside.
Take a deep frying pan, add 2 tea spoon of refined oil. Heat the refined oil and temper the cumin seeds.
Add the potato mix in it and cook for 2 minutes. switch off the gas and keep the mix in a separate bowl.
Take two bread slices and spread the mixture on one slice and sauce on other slice with the help of a spoon.
Add grated cheese on the potato mix bread slice.
Join both the bread slice. Same way complete the other bread slices.
Now with the help of a brush grease both the side of the sandwich with butter.
Grill the sandwich and your yummy veg sandwich is ready to eat.

Saturday, 12 January 2019

INGREDIENTS:

Boiled Potato

2

Bread crumb

1 cup

Corn flour

2 table spoon

Salt

To taste

Refined oil

For deep frying

PROCESS TO PREPARE:

Take a deep shaped bowl and two boiled potatoes.
Mash the potatoes properly so that there should be no lumps in it.
Now add 1 cup bread crumbs, 2 table spoon corn flour and salt in the mashed potato.
Mix the bread crumbs, corn flour, salt and potato evenly so that it comes out to be a soft non sticky dough.
Cover the bowl and refrigerate it for 20 minutes.
Now take a medium size plate and flatten the half amount of potato dough with the help of hand or flat shaped container.
Use a cookie cutter and cut them in round shapes. Remove the extra dough from the side after cutting.
Use straw to make eyes and spoon to make smile.
Now deep fry the potato smiles in hot oil till golden brown.
Your Potato smiles are ready to serve with mayonnaise or tomato sauce.